Vegetarian Ramen Recipe

We're over the moon about our new Veggie Broth! It makes for an amazingly warm and fulfilling sipping broth, and those B vitamins are keeping us energized all day long. Our dear friend Meg de Jong put together three delicious Veggie Broth recipes so you can join the veggie party! Happy tinkering in the kitchen! ? Heavenly Hummus Ingredients 1 cup chickpeas (or 1 can, rinsed and drained) 1 clove garlic 2.5 Tsp. Organika Veggie Broth powder ½ tsp sea salt Juice of half a lemon 2 Tbsp. tahini 2 Tbsp. olive oil 1 Tbsp. Organika Coconut Sauce 2-4 Tbsp. water (start with only 2 Tbsp.) Instructions Place all ingredients into a food processor or blender, starting with only 2 Tbsp. of the water Begin to mix on medium high Add the additional 2 Tbsp. of water if needed Blend until you reach a smooth and creamy texture Serve aside crackers, cut up veg, on top of toast or roasted yams Creamy Carrot Yam Soup Serves: 4 Ingredients 1 Tbsp. coconut oil 1 medium onion, chopped 1 clove garlic 1 inch piece of ginger ½ tsp cumin ½ tsp curry powder ½ tsp turmeric ½ tsp sea salt ½ tsp black pepper 2.5 Tsp. Organika Veggie Broth powder 2 cups chopped carrots 2 cups chopped yams 4 cups water (plus more for blending) Instructions Heat 1 tbsp of coconut oil in a large soup pan Add the onion, garlic (minced), ginger (skin on, and minced) Once the onions begin to lightly brown, add spices and veggie broth powder Add 4 cups of water to the soup pan. Keep on high heat with the lid on until the liquid comes to a boil Next add the chopped carrots and yams to the pot Once the mixture comes to a steady boil, reduce heat to minimum and let simmer with the lid slightly ajar. Allow to simmer until the veggies are nice and tender (test by poking them with a fork). This should take a minimum of 20 minutes. Once the veggies are nice and tender, remove from heat and allow the mixture to cool enough to blend Place the soup mixture in a blender and mix until it reaches a smooth and creamy consistency. You can do this in a couple batches. BE CAREFUL to ensure the soup is not too hot before you blend it! Once the soup is fully blended to your liking, re-heat if needed and then scoop into serving bowls Top with fresh herbs and a drizzle of coconut yogurt if you desire Perfect Popcorn Ingredients 1 cup popcorn kernels 1 Tbsp. coconut oil 2.5 Tsp. Organika Veggie Broth powder 1 Tbsp. Nutritional yeast 1 tsp sea salt 2 tsp sesame seeds Instructions Heat the oil in a medium sized pan on the stove top, at low heat, until the oil just begins to melt Just as the oil is fully melted, add your popcorn kernels and place the lid on the pot. Turn the burner to medium high heat Consistently “shift” the pan on top of the stove top, ensuring none of the kernels burn on the bottom of the pan As you hear kernels beginning to pop, continue to shake the pan from side to side, still keeping it on the stovetop element Once the popping slows down, remove saucepan from the heat and allow the remaining popcorn kernels to pop, keeping the lid on the pan Once the popping comes to an end, remove the lid of the pan and add the veggie broth powder, nutritional yeast, and sea salt Place the popped popcorn in a large serving bowl and sprinkle with sesame seeds on top!

Looking for a baking project to warm you up? This maca glazed cake recipe by our friend Karolina Gnat brings cake to a whole new level of deliciousness - with energy-boosting maca and antioxidant cacao as a bonus. Truly the best of both worlds!

We are oh so very excited to announce the freshest addition to our superfoods collection, our brand-new Veggie Broth powder! Whether you’re a total carnivore or a hardcore vegan, we can all agree on one thing: eating your veggies is super important. We wholeheartedly believe this and in fact, we take it so seriously we wanted to make sure you can eat your veggies, drink your veggies, heck, even sprinkle your veggies on everything! Our Innovation team experimented with many, many ingredients to find the perfect combo of organic veggies, nutritional yeast and our fav new beauty ingredient, tremella mushroom (read more about this amazing beauty ‘shroom here). The final result? A wholesome, comforting broth that provides a vegan-friendly source of many vital nutrients! Let’s take a deeper dive into what Veggie Broth brings to the table: Complete protein Protein is an essential macronutrient that is an important component of every cell in the body. Your body needs it to build and repair tissues and make crucial body chemicals like enzymes and hormones. Complete proteins are proteins that contain all the nine essential amino acids (protein building blocks) that our bodies can’t produce on their own. Animal based products like meat, dairy and eggs have protein in spades, but they should be consumed in moderation since they are also sources of cholesterol. When eating a plant-based diet, complete protein can be harder to come by – you may need to look into your food’s amino acid profile to make sure you have all the pieces needed to put your protein puzzle together. Complete protein can be found in some plant-based foods, such as: Grains like quinoa, buckwheat and amaranth Soybean derivatives like tofu and tempeh Spirulina, a type of blue-green algae Seeds like hemp and chia Nutritional yeast, one of the main ingredients in our Veggie Broth! B vitamins (B1, B2, B3, B6) This group of vitamins is vital for energy production! They also play various roles around the body, from antioxidant action to building and repairing DNA. B vitamins are water-soluble, meaning your body can’t store them - you need to get them from the food you eat every day. If you have a hard time eating a varied, well-rounded diet, or if you’re avoiding animal products, you may be getting less B vitamins than your body needs on a daily basis. Veggie Broth’s B vitamins come from its blend of organic vegetables, which includes kale, broccoli, carrots, tomatoes and onions – yum! L-glutamine Remember the nine essential amino acids we mentioned earlier? L-glutamine is one of them! Other than helping build protein, it plays a special role in gut health. It helps maintain a healthy barrier between the insides of the intestines and the rest of the body. This prevents icky bacteria from getting out and protects you from conditions like leaky gut syndrome. Bone Broth is well known for its gut healing properties thanks to the high amounts of L-glutamine it contains. Thanks to the L-glutamine found in nutritional yeast and tomatoes, Veggie Broth is also tummy-friendly! Organika's new Veggie Broth is a great, plant-based way to enhance your diet, no bones about it! Add it to your kitchen lineup and easily whip up soups and stews or amp up salads and snacks – with a nutritional kick! Coming soon to a store near you.