Healthy Homemade Pizza Recipe

This avocado toast recipe is a twist on the classic brunch staple, taking getting in your vegetables, proteins, and vitamins to a whole new level. Using Organika's Veggie Broth, we are introducing an avocado spread that is packed with complete proteins, B vitamins (B1, B2, B3, B6), potassium, calcium, iron and L-glutamine. Protein, carbohydrates and healthy fats are staples in a well-rounded and healthy diet. Veggie Broth introduces complete proteins into your meal alongside the complex carbohydrates found in the whole grain bread and healthy fats found in the avocado. Complete proteins are found in the nutritional yeast, which repairs and restores muscle tissues. Even better: this complete protein fits a vegan and vegetarian lifestyle! Vitamin B will give you that extra boost of energy and it plays an important role in cell health and DNA repair. Proper potassium, calcium, and iron levels all play an important role in the functioning of your muscles and blood vessels and L-glutamine is especially important for gut health. All of this in 2.5 teaspoons... Yes please! 😋

This Soondubu Jjigae (Korean tofu stew) is packed with beautiful flavours and nutritional benefits. Mostly because traditionally, us Koreans like to make the most of our stew base by making the broth in low-medium heat filled with radish, anchovy, seaweed, onion, ginger and more. It takes at least 30 minutes to get the most benefits from these magical ingredients and to bring out the flavours. But us busy millennials don’t have the time to sit around and wait for that magic to happen! That is why I’m excited about Organika’s Veggie broth. I was able to reduce the cooking time to 30 minutes in total. Organika’s Veggie broth is filled with vegan-friendly sources of protein, B vitamins and organic vegetables your body craves. The adaptogenic tremella mushroom and nutritional yeast will make every sip worth your while. Oh and did I mention? A little goes a long way, all you need is two magical teaspoons. Reasons to love this Soondubu Jjigae: Super easy to make with the following steps. Your friends may think you’re Korean boo! Perfect for those rainy days to cozy up with a warm bowl of soup… with a hint of spice!

One unexpected (and very wholesome) benefit of being on lockdown is that many of us are getting super into baking! If you’re itching to try a new baking recipe, why not try this crispy keto cracker recipe by our friend Andrea Witthoeft? You got yourself the perfect weekend baking project – now get the cheese board ready and invite your besties for a virtual wine, cheese and crackers party!